Wash, cut, stem, seed and slice the peppers. Add to pan.
Cook for about 25 minutes.
Notes
Quantities are for a 1.5 kg (2.2 lb) size Actifry bowl. If you have a smaller machine, keep oil and Maggi quantities the same, but cut bell pepper quantity in half.If you don't have Maggi, just omit. Or try something else that strikes your fancy. A few drops of liquid smoke? Some Worcestershire sauce?I suppose the onion is optional, too. I just thought the flavour added a little more interest. And the roasted onion is very nice. Fresh garlic I think would burn.For basket-type airfryer:1. Put olive oil and maggi in large bowl. 2. Peel and slice onion; add to bowl. 3. Use only 6 bell peppers. Wash, cut, stem, seed and slice the peppers. Add to bowl. Mix all with your hands. 4. Put in air fryer basket. Cook for 15 minutes at 160 C (320 F). 5. Dump basket into your stirring bowl. Stir. Put back into air fryer for a final 5 to 10 minutes.